We had a great time preserving cabbage, apples, beets and strawberries (frozen). We are wondering what workshops you’d like to see us offer next! Please share your ideas with us by emailing AllInCommunityInitiative@gmail.com or fill out the form below.

Alicia watches some applesauce in the hot water bath
We preserved applesauce, freezer jam, pickled beets and sauerkraut!

 

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